Browse

Gnocco Fritto per carton. 

Vald'Elsa hot and spicy olives, 2kg. 

French cow's milk cheese with a firm pate and a sweet nutty tang. 

Muscatels - Red Seeded per kg 

Apple Cider Vinegar 750ml 

Dried Porcini 500g 

Amaretti Vaschetta Biscuits 200g 

Chocolate Marie-Annette Cup 132pce 

Bottarga (per kg) 

Vald'Elsa Crystal Salt Flakes 1.2kg 

Basil pesto dip, 2kg. 

Rolled Pancetta (Hot) (per kg) 

Ravioloni Buffalo Ricotta & Spinach 2kg 

Flat Chunks per kg 

Yoghurt which has been strained in a cloth, paper bag or filter to remove the whey, giving a consistency between that of yoghurt and cheese, whilst preserving the yoghurts distinctive sour taste. 

Semolina is the coarsely ground endosperm of durum wheat. High in protein, it is used to make the highest quality pasta. Durum flour is a by-product in the production of semolina and is used for American noodles, some pasta's and some specialty breads. 

Giant Cous Cous Lebanese 1kg 

Coupelle s/crust sweet tartlet shells 135 units. 

Cream of Balsamic 500ml 

Castello Evoo 5lt